So yesterday was the big day. I got up, had my matcha and mushroom coffee, and got ready for the competition ahead. It was a miracle I even got the …
How to create a League of Fire Account & Submit Challenges
Hi! Welcome to the League of Fire! We are thrilled that you are here, and we can’t wait to have you start burning with us. Before you do, you will …
A chat with… Dan Reed from Chilli of the Valley
In this interview I chat to the legend that is Dan Reed from Chilli of the Valley – hot sauce producer extraordinaire bringing heat & flavour from the heart of …
The Trinidad, The Moruga & The Scorpion
The Good, the Bad and the Ugly The Caribbean Trinity! No, no! This is not a traditional chili presentation! So many have already done that, and honestly, I’m a bit …
The Chilli Project’s ‘Grizzly Garlic’ – Thoughts from a Chilli Challenger!
My long awaited review for the chilli sauce that is The Chilli Project’s ‘Grizzly Garlic’ chilli sauce, and let me tell you, it was a flavour explosion in my mouth. …
The UNBEARABLE One – Thoughts from a Chilli Challenger!
Are you up for a challenge that will satisfy your taste buds and leave you feeling like a champion? Look no further than the “Un-Bear-Able” Rice Cereal Challenge Wafer. This …
NOUGAT TO BE KIDDING ME! – Thoughts from a Chilli Challenger!
I recently took on the world’s spiciest nougat challenge and let me tell you, “NOUGAT TO BE KIDDING ME!” The combination of crushed toasted almonds and sweet glace cherries mixed …
The Total Capsaicin Index – Examination of LOF competitions
Dear Friend! Honestly, I need to tell you something after my previous post. It is a true confession… In fact I am a Sith. Or at least I really feel …
5 Gnarly Chilli Peppers You’ve Probably Never Heard Of
Hot chilli peppers are some of the most distinct-looking vegetables out there. Their gnarly appearance speaks volumes about the sinister heat they produce. But don’t be fooled, even more innocent …
Uncle Scoville, Uncle Scoville! You meant well!
I finished my previous post at measuring hotness using the HPLC method, where we had the result in mg/kg ratio, and we can use the Scoville test to have the …
